SchwartzReport: All Dried Up – China Water Crisis

All Dried Up The Economist (U.K.) Water is destiny. And here, once again, is evidence of this. China’s water and, thus, food problems hold tremendous implications for not just China but the world. BEIJING — CHINA endures choking smog, mass destruction of habitats and food poisoned with heavy metals. But ask an environmentalist what is …

SchwartzReport: Growing Food in Desert with Solarized Seawater — AND Stabilizes Sea Level

Growing food in the desert: is this the solution to the world’s food crisis? Philipp Saumweber is creating a miracle in the barren Australian outback, growing tonnes of fresh food. So why has he fallen out with the pioneering environmentalist who invented the revolutionary system? Jonathan Margolis The Observer, Saturday 24 November 2012 The scrubby …

Josh Kilbourn: Injection Wells: The Poison Beneath Us

Injection Wells: The Poison Beneath Us Abrahm Lustgarten ProPublica, 21 June 2012 Over the past several decades, U.S. industries have injected more than 30 trillion gallons of toxic liquid deep into the earth, using broad expanses of the nation’s geology as an invisible dumping ground. No company would be allowed to pour such dangerous chemicals …