We're Eating What? The Drugstore in U.S. Meat.
Martha Rosenberg, AlterNet, 2 December 2012
Food consumers seldom hear about the drugs oestradiol-17, zeranol, trenbolone acetate and melengestrol acetate and the names are certainly not on meat labels. But those synthetic growth hormones are central to U.S. meat production, especially beef, and the reason Europe has banned a lot of U.S. meat since 1989.
Zeranol, widely used as a growth promoter in the U.S. beef industry, is a “powerful estrogenic chemical, as demonstrated by its ability to stimulate growth and proliferation of human breast tumor cells” similar to the “known carcinogen diethylstilbestrol (DES),”
Phi Beta Iota: The ten high-level threats to humanity, eight of which are being ignored by most governments, include “Other Atrocities.” Normally defined as a mix of trafficking in women and children as well as body parts (with kidnapping and murder), we now include in “Other Atrocities” the willful corruption of governments that leads to the poisoning of entire populations; to the proliferation of genetic mutations in crops, animals, and humans; and to the wholesale increase of prevalent persistent disease such as asthma in poor kids living near highways.
See Also:
2013 Public Governance in the 21st Century: New Rules, Hybrid Forms, One Constant – The Public