Berto Jongman: One Third of All Food Produced Worldwide is Thrown Away

01 Agriculture, 03 Economy, 06 Family, 07 Health, 11 Society, Earth Intelligence
0Shares
Berto Jongman

One third of ALL food produced worldwide is thrown out before it hits consumers’ plates, study finds

  • New report found 1.3 billion metric tons of food is wasted worldwide each year
  • This amounts to one third of food produced for humans, adds up to $1 trillion
  • Still, report found that billions of people around the world have inadequate diet

Opt in for free daily update from this free blog. Separately The Steele Report ($11/mo) offers weekly text report and live webinar exclusive to paid subscribers, who can also ask questions of Robert. Or donate to ask questions directly of Robert.