Sepp Hasslberger: Climate-Smart Agriculture — the New New Scam

01 Agriculture, 03 Environmental Degradation
Sepp Hasslberger
Sepp Hasslberger

It's all about who controls the food supply, and how many chemicals we can “input” in the process. Climate change is such a hot button, the agrochemical companies just have to use it to promote their solutions.

No to Climate Smart Agriculture

‘Climate Smart Agriculture' is agribusiness' latest attempt to promote industrial farming and undermine agro-ecological approaches generally recognized as the real solution to food production under climate change

JZ Liszkiewics: Food Chains — Slavery & Abuse in America’s Food Production & Processing

01 Agriculture, 03 Economy, 07 Other Atrocities, 10 Transnational Crime, 11 Society, Commerce, Corruption, Government
JZ Liszkiewicz
JZ Liszkiewicz

In this exposé, an intrepid group of Florida farmworkers battle to defeat the $4 trillion global supermarket industry through their ingenious Fair Food program, which partners with growers and retailers to improve working conditions for farm laborers in the United States. Food Chains reveals the human cost in our food supply and the complicity of large buyers of produce like fast food and supermarkets. Fast food is big, but supermarkets are bigger – earning $4 trillion globally. They have tremendous power over the agricultural system. Over the past 3 decades they have drained revenue from their supply chain leaving farmworkers in poverty and forced to work under subhuman conditions. Yet many take no responsibility for this.  Learn more.

Antechinus: GMO Are Twice Evil

01 Agriculture, 03 Environmental Degradation, 07 Other Atrocities, 10 Transnational Crime, Commerce, Corruption, Government, Liberation Technology
Antechinus
Antechinus

Growing Doubt: a Scientist’s Experience of GMOs

GMO crops still run far ahead of our understanding of their risks. Risk assessment of GMOs has been short-circuited and public concerns about them are growing. Until the damaged scientific ethos is rectified, both scientists and the public are correct to doubt that GMOs should ever have been let out of any lab. Science is not the only grounds on which GMOs should be judged. The commercial purpose of GMOs is not to feed the world or improve farming. Rather, they exist to gain intellectual property (i.e. patent rights) over seeds and plant breeding and to drive agriculture in directions that benefit agribusiness.

JZ Liszkiewicz: True Cost Accounting for Food — Survey with Links

01 Agriculture, 03 Economy, 06 Family, 07 Health, 11 Society, 12 Water, Earth Intelligence
JZ Liszkiewicz
JZ Liszkiewicz

There is No Such Thing as Cheap Food

Taking these costs into account is essential; the economic cost of global environmental degradation from industry is estimated at US$2 to US$5 trillion per year. TCA has the potential to make industrial food production seem unreasonably harmful and expensive and make sustainable food production seem not only necessary, but affordable.

African Governments Sell Out Farmers on Seeds

01 Agriculture, 03 Economy, Corruption, Government
Antechinus
Antechinus

African governments sell out their farmers in secret seeds protection deal

African governments, ignoring the protests of their farmers and civil society, this week agreed an oppressive ‘plant variety protection protocol' that will open up their countries to commercial seed monopolists, while limiting farmers rights to save, use, exchange, replant, improve, distribute and sell the seeds they have developed over countless generations. The Arusha Protocol for the Protection of New Varieties of Plants regional legal framework gives intellectual property rights to breeders while restricting the age-old practices of African farmers to freely save, use, share and sell seeds and/or propagating material.